A single-protein option for dogs with protein allergies or sensitivities. ZIWI Lamb is sourced only from local New Zealand farms, ensuring the animals are free-ranging, grass-fed and finished. For the perfect finishing touch, 3% New Zealand Green Mussel is included as a natural source of glucosamine and chondroitin, and cold-washed tripe increases palatability and aids in healthy digestion.
ZIWI Peak Moist Lamb may help promote:
- Decreased food allergy sensitivities
- Healthy skin and coat
- Improved digestion
- Joint health and mobility
Ingredients
Lamb, Water Sufficient for Processing, Lamb Lung, Lamb Kidney, Chickpeas, Lamb Liver, Lamb Tripe, Lamb Heart, New Zealand Green Mussel, Lamb Bone, Lecithin, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex), Dried Kelp, Salt, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin B5 Supplement, Vitamin D3 Supplement, Folic Acid).
Guaranteed Analysis
| Ingredient | |
|---|---|
| Crude Protein |
min. 9.5%
|
| Crude Fat |
min. 6%
|
| Crude Fibre |
max. 2%
|
| Moisture |
max. 78%
|
| Ash |
max. 3%
|
| Taurine (As Received, Typical Analysis) |
0.07%
|
| Chondroitin Sulfate (min) |
300mg/kg
|
| Calorie Content (calculated) |
1325 kcal ME/kg | 517 kcal ME/can
|
ZIWI Peak Lamb Recipe meets the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for All Life Stages including
Feeding Guide
Please visit