Betty Crocker Classic Coffee Icing 400g

Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!

Best before: see base of tub

Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake so that it drips down on the sides.
Ready to spread:

One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.
Remove foil seal completely before placing in microwave oven.

Box

Full Product Name:
Coffee flavour icing.

Storage:
Best before: see base of tub.
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.

Safety Warning:
Caution: Do not overheat- icing may become hot. Handle with care.

Usage:
12 Servings

Distributor:
General Mills Scandinavia AB,
Sweden.

Nathan & Olsen.

Additional Information:
© General Mills

Crossed Grain Symbol - CH-062-017

Betty Crocker

Loved by bakers since 1921.

Find more tips & tricks at www.bettycrocker.co.uk and follow us for #bakingmagic at: Pinterest, Facebook, Twitter and Instagram

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

General Mills Hellas S.A.,
59-61, Ag.,
Konstantinou str.,
Building B 151 24,
Marousi,
Athens,
Greece - EU.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
Careline Information: UK 0800 783 5907 / ROI 1800 535 115
${email}